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1 Potato & Butternut squash soup

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Potato & Butternut squash soup

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Ingredients

4 portion(s)

Potato & Butternut Squash Soup

  • 1000 g water
  • 2 tbsp stock, Chicken or Vegetable
  • 100 g onions, Cut into quarters
  • 350 g Butternut squash, cut in to small cubes
  • 250 g Potatos, peeled & cut into small cubes
  • 2 cloves garlic
  • bunch coriander leaves
  • to taste Salt & Pepper
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  • 6
    45min
    Preparation 45min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 5 image
    Recipe is created for
    TM 5
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

  1. Add water and Stock into the mixing bowl & place varouma into postion, place Butternut Squash & Potatos cubes into Varouma dish, then place the Varouma tray, put the onion cubes & garlic cloves in the Varouma tray, then steam 35mins/Varouma/Speed 1 Add 5mins if needed until Butternut squash & potatos are cooked & softened.
  2. Place the Butternut Squash, Potatos, Onions & garlic in the bowl Closed lid and Mix 2mins/Speed 7
  3. Add Coriander leaves, Salt & Pepper in the bowl, then mix 20Sec/Speed 6, Adjust Salt & Pepper to your taste. Enjoy tmrc_emoticons.)
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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