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Mushy Peas


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Ingredients

4 portion(s)

  • 240g green peas, frozen
  • 500g water
  • 35g butter, chopped
  • 2 tablespoons sour cream
  • sea salt and cracked black pepper
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    Preparation
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    Appliance TM 31 image
    Recipe is created for
    TM 31
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Recipe's preparation

    1. Add water to the TM bowl, and place peas into the simmering basket. Cook for 7 minutes/varoma/speed 1.
    2. Drain water and place peas into the TM bowl with the butter, sour cream, salt and pepper. Turn dial to closed lid position and pulse 3 or 4 times until roughly chopped.
    I always have a bag of frozen peas on hand and this side dish is so versatile. It's great with seared salmon or placed on top of Beef & Guinness Pies (recipe here at www.whatcarolinecooked.blogspot.com.au). You can also stir through a couple of teaspoons of shredded mint and use it alongside lamb cutlets as well.
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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