- 10 grams white vinegar
- 5 grams malt vinegar
- 1 teaspoon salt
- 2-3 teaspoon Sugar (optional)
- 1 egg
- 200 grams sunflower oil
- dash Lemon juice (to taste)
Weigh your oil into a glass jug (or something that you can pour from easily) on top of your thermomix bowl and lid. Set aside.
Place vinegars, salt and sugar in bowl (note: sugar is personal preference. I use 2-3 teaspoons, by sister uses 20g). Cook for 3 minutes / 100 deg / sp 1 - WITH NO MC.
Turn machine up to sp 5 and add the egg (I crack it into my MC first). Once added, put MC on and increase to sp 6.
Pour the pre-measured oil onto the tmx lid to slowly drizzle into bowl.
Once all oil is added leave machine on sp 6 for 1 minute.
Add your lemon juice through MC hole. Mix sp 5 / 3 seconds.
Bottle and enjoy! (and let me know what you think!)
NB: The sugar is personal preference. If you know you don't like sweet foods, maybe leave it out. Including the sugar makes it taste more like the commercial Praise mayonnaise.
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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