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Guacamole


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Ingredients

  • Juice and Zest of ½ Lemon or Lime
  • 2 l arge, very ripe Avocado Pears or 3 medium Avocados (retain one stone)
  • 1 large tomato
  • 20 g red onion
  • 1 fresh chilli, deseeded (optional)
  • 1 clove garlic
  • Salt & Pepper
  • 6
    1min
    Preparation 1min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
  • 9
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Recipe's preparation

  1. Place lemon or lime peel in the TM bowl and grate for 5 seconds on speed 7.Add pulp of avocado with lemon/lime juice and remaining ingredients to the bowl and mix for 5-10 seconds on speed 5 until a smooth purée is formed.  Pour into serving dish - with avocado stone in the centre to help to retain the colour of the Guacamole.  Cover tightly with cling film or foil and refrigerate if not serving immediately.
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