Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pastry
- 100 g raisins
- 100 g apple juice
- 100 g caster sugar
- 200 g unsalted butter, diced
- 370 g plain flour, plus extra for dusting
- 1 medium egg
- ¼ tsp fine sea salt
- ½ tsp natural vanilla extract
Apple Glaze
- 1000 g apples (e.g. Braeburn, Granny Smith, approx. 6-7 apples), peeled, cored and halved
- 2 Tbsp freshly squeezed lemon juice
- 30 g caster sugar
- 20 g freshly squeezed lemon juice
- 30 g cornflour
- 2 pinches ground cinnamon
- ½ tsp ground nutmeg
Assembly
- 1 tsp dark brown sugar, for sprinkling
- 2 egg yolks, from medium eggs, beaten
- Nutrition
- per 8 slices
- Calories
- 18237.8 kJ / 4358.9 kcal
- Protein
- 57 g
- Carbohydrates
- 661 g
- Fat
- 178.1 g
- Saturated Fat
- 106.9 g
- Fibre
- 40.2 g
- Sodium
- 710.9 mg
In Collections
Alternative recipes
Gluten-free Puff Pastry
1h 30min
Cheese Puffs with Whipped Honey Cream Cheese
1h 5 min
Vanilla Bean Syrup
30 min
Potato Gratin (TM5)
1h 10min
Mince Pie Ice Cream Sandwich
16h
Carrot Muffins with Vegan Cream Cheese Icing
40 min
Cheese crackers
2 Std. 30 Min
Feijoa celebration cake
1h 30min
Chicken and feijoa curry
35min
Orange and Pear Pavlova (TM6)
5 Std.
Strawberry and meringue semifreddo
12h 15min
Coconut and Strawberry Eton Mess
3h 20 min