Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 g fresh root ginger, peeled, cut in round slices (2 mm)
- 2 garlic cloves
- 1 tsp fine sea salt
- 50 g ghee
- 40 g onion, halved
- ¼ tsp ground turmeric
- ½ tsp ground cumin
- ½ tsp ground coriander
- ½ tsp garam masala
- 2 tsp paprika
- 1 tsp sugar, or to taste
- 1 Tbsp tomato purée
- 400 g tinned chopped tomatoes (1 x 400 g tin)
- 125 g water
-
½
chicken stock cube (for 0.5 l), crumbled
or ½ tsp chicken stock paste, homemade - 50 g whipping cream
- 25 g ground almonds (see tip)
- 500 g chicken tikka, homemade (see tip)
- Nutrition
- per 1 portion
- Calories
- 1771.2 kJ / 423.3 kcal
- Protein
- 19.7 g
- Carbohydrates
- 15.5 g
- Fat
- 31.9 g
- Saturated Fat
- 13.6 g
- Fibre
- 3.8 g
- Sodium
- 719.4 mg
Alternative recipes
Chicken Jalfrezi
1h
Lamb Rogan Josh
1 Std. 45 Min
Chicken and Mushroom Balti
50 Min
Butter Chicken
50 Min
Chicken Garam Masala
50 Min
Chicken Korma
40 min
Tikka Paste
1h
Beef Madras
1h 30min
Chicken Saag
50 Min
Prawn Bhuna
30 min
Sri Lankan Chicken Curry (Koththu Roti)
1 godz. 5 min
Chicken Tikka
4h 10 min