- 1 litre water
- 1 garlic clove
- 2 sprigs Fresh parsley
- 2 skinless chicken breast fillets, cut in half horizontally, (approx 200-250g each)
- salt and pepper, to taste
8Recipe is created for
Place water, garlic clove and herbs (if using) into mixing bowl.
Place chicken breasts into Varoma dish. Put Varoma in place and steam 25mins/Varoma/speed 2.
Ensure chicken is cooked through and allow to cool.
Place cooled chicken into mixing bowl with salt and pepper and shred for 7 seconds/Reverse/speed 4.
Mix shredded chicken with chopped herbs and TM mayonnaise to be used in sandwiches. It's also great to mix with a mexican tomato sauce for enchiladas.
Freeze extra shredded chicken for later use.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Other users also liked...
- Broccoli and Quinoa Risotto with pan seared Chicken
- Easy "Roast" Chicken & Veg
- Chicken Cacciatore
- Thai Chilli Chicken and Basil
- Chicken and Ricotta meatballs
- Paleo Lamb Burgers
- Italian Beef and Sausage Casserole
- Mc Rib Patties
- Best sausage casserole
- Quick Chicken Curry
- Balmoral Chicken, stuffed with Haggis, Root Vegetable Mash and Whisky and Peppercorn Sauce
- Buffalo Wings
- Key Lime Pie
- Devilled Eggs
- Buffalo Wings
- Nectarine and Peach Smoothie
- Panna Cottas with Peaches and Thyme Syrup
- Peach and Raspberry Crumble
- Couscous Vegetable Salad
- Salmon Omelette
- Nectarine, Banana and Green Tea Lollies
- Lamb and Paprika Rice
- Lamb Stuffed with Dried Fruit and Nuts
- RAVIOLI WITH SWEET RICOTTA FILLING AND LAMB RAGU
- JEAN's OWN VEGETABLE SOUP
- Cranberry Curd
- Healthy breakfast
- "I forgot to buy bread" Quick lunchbox Spelt Rolls
- Naan like the takeaway curry naan
- Asian Pesto
- Pennette with saffron and prawns
- Rice fish and vegetables all in one
- Watermelon drink
- Chawanmushi - Savoury Custard
- Sophie's 3 Minute Bread
- Courgette & Chorizo Soup