3
  • thumbnail image 1
PDF to Print
[X]

Print recipe

Shredded chicken (for sandwiches)


Print:
Create a variant
4

Ingredients

0 portion(s)

  • 1 litre water
  • 1 garlic clove
  • 2 sprigs Fresh parsley
  • 2 skinless chicken breast fillets, cut in half horizontally, (approx 200-250g each)
  • salt and pepper, to taste
  • 6
  • 7
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
  • 9
5

Recipe's preparation

    Chicken
  1. Place water, garlic clove and herbs (if using) into mixing bowl.

  2. Place chicken breasts into Varoma dish. Put Varoma in place and steam 25mins/Varoma/speed 2.

  3. Ensure chicken is cooked through and allow to cool.

  4. Place cooled chicken into mixing bowl with salt and pepper and shred for 7 seconds/Reverse/speed 4.

10
11

Tip

Mix shredded chicken with chopped herbs and TM mayonnaise to be used in sandwiches. It's also great to mix with a mexican tomato  sauce for enchiladas.

Freeze extra shredded chicken for later use.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • There are no comments at the moment.