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Chorizo Baked Beans


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Ingredients

4 portion(s)

  • 1 onion, quartered
  • 2 cloves garlic
  • 5-6 sprigs parsley
  • 1 chorizo sausage, diced
  • 10 grams olive oil
  • 1 teaspoon paprika
  • 1 teaspoon ground chilli powder, optional
  • 800 grams borlotti beans, canned
  • 400 grams tomatoes, canned or fresh
  • 1 tablespoon tomato paste
  • 1 teaspoon Brown sugar
  • salt & pepper, to taste
  • 6
  • 7
    easy
    Preparation
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    Appliance TM 31 image
    Recipe is created for
    TM 31
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Recipe's preparation

  1. Place onion, garlic & parsley in bowl and chop on Speed 4 for 5 seconds.

  2. Add diced chorizo, oil, paprika and ground chilli (if using). Cook on 90C, Reverse Counter-clockwise operation, Speed 1 for 5 minutes.

  3. Add beans, tomatoes, tomato paste, sugar, salt and pepper. Cook on 100C, Reverse Counter-clockwise operation, Speed 1 for 6 minutes.

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Tip

If you don't have a chorizo, you can substitute 4-5 rashers of bacon, or for a vegetarian option, leave out. Great served with Thermomix foccacia.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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