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Chimichangas


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Ingredients

7 piece(s)

  • 7 tortillas
  • 300 grams chicken breast, roughly chopped
  • 500 grams water
  • 1 onion, peeled and quartered
  • 1 clove garlic, peeled
  • 1 Capsicum, diced
  • 3 tablespoons fajita seasoning, or to taste
  • 200 grams sour cream
  • 200 grams Tomato salsa
  • 150 grams grated cheese
  • 6
    25min
    Preparation 25min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
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Recipe's preparation

  1. Preheat oven to 180 degrees.
    Place chicken into rice basket. Put into place in bowl. Pour over water.
    Cook at varoma temp, speed 3 for 18 minutes or until cooked through.
    Set aside.
    Empty water from bowl.
    Add onion and garlic. Blitz on speed 8 for 5 secs. Scrape down.
    Add oil and seasoning.
    Cook at varoma temperature, speed 2 for 4 minutes or until spices become aromatic.
    Add chicken.
    Shred on reverse, speed 4 for 4-6 seconds.
    Warm tortillas in the microwave for 30 secs to soften them. This makes them easy to work with.
    On a tortilla spread some sour cream, top with salsa then chicken. Add some capsicum and some cheese. Wrap up ensuring there is no gap.
    Place folded edge down on a lined baking tray.
    Repeat for all tortillas.
    Bake for 20 minutes or until golden brown on the outside.
    Serve with salad.

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Accessories you need

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Tip

These are so easy, tasty and very adaptable to suit different tastes. You can use mince or shredded beef instead.

Vary the filling to include veggies you like such as corn kernals, carrot ribbons, avocado, beans etc. If you don't like cheese don't add it.

You don't have to bake them if you prefer soft tortillas. I like the crunch of them though when baked.

 

They are just as yummy hot or cold. When cold they are nice and soft with only a slight crunch. See, very adaptable!

Great to pop into a lunch box.

This recipe is very approximate as it is to taste. I make 7 from this recipe but you can vary the size to get more or less


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • very good very easy to do...

    Submitted by Hannah on 5. May 2017 - 08:06.

    very good! very easy to do!
    the recipe says it makes 7... i did 400g chicken and got 4 full shells which did for 2 of us!

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