Forum Taste of India

Edited by: Csm5450 on 14/04/2017 - 20:46

4 posts | Last post

Pleased to hear you're enjoying it Csm5450 and that the Butter chicken turned out nice.



 Thermomix - Cooking at your fingertips!

Butter chicken recipe excellent. I used only one chilli and that was enough for us!
the cumin rice also delicious, the Ghee is made quickly and easily

I am really enjoying this chip. I just made the Tikka Paste, however it is a huge amount, next time I'll half it.
i don't understand using the Paste and also adding all the other spices to the TIkka Masala - is this correct?
and how else can I use this Paste - it will keep me going for a year!

i checked the German site and the recipe there is from a previous Indian book translated to German. It uses raw onions and ordinary red chilli (could have saved myself sourcing the Kashmiri ones!)
Tips - mix with yogurt as a dip or a marinade; add flavour to tomato soup with the paste; mix with mayo