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Lime, Coconut and Berry Sorbet (Cyndi O'Meara)


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Ingredients

2 litre(s)

Sorbet

  • 4 Kaffir lime leaves
  • 150 g raw or rapadura sugar
  • 1 tin coconut cream
  • 400 g Frozen Berries
  • 550 g Ice Cubes, (500 - 600g), divided into two portions
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    Preparation
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    Appliance TM 31 image
    Recipe is created for
    TM 31
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Recipe's preparation

    Sorbet
  1. Place leaves and sugar into mixing bowl and mill together 10 sec/speed 9.

  2. Add coconut cream and berries with half the ice and blend 10 - 15 sec/speed 9.

  3. Add remaining ice and combine for 1 min/speed 9 or until blended and smooth, using spatula to assist. Serve immediately.

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Accessories you need

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Tip

Recipe will make around 2L of sorbet. Try changing the berries for a different taste every time


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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