- 50 grams butter
- 2 eggs
- 250 grams milk
- 220 grams Self Raising Flour
- 70 grams sugar
Melt butter 2 mins / 80 deg / sp 2
Add remaining ingredients and combine sp 4 / 10 - 30 secs (until smooth)
Cook in a fry pan over low-medium heat with a small dobb of butter. Fiip when bubbles appear
Serve as they cook or why not keep them hot in your thermoserver so the whole family can enjoy together!
These pancakes are even better when made using buttermilk
Recipe can easily be doubled for larger families (I always double - we are a family of 6)
Recipe can also be halved for smaller Families / Couples
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Other users also liked...
- Key Lime Pie
- Devilled Eggs
- Buffalo Wings
- Nectarine and Peach Smoothie
- Panna Cottas with Peaches and Thyme Syrup
- Peach and Raspberry Crumble
- Couscous Vegetable Salad
- Salmon Omelette
- Nectarine, Banana and Green Tea Lollies
- Lamb and Paprika Rice
- Lamb Stuffed with Dried Fruit and Nuts
- RAVIOLI WITH SWEET RICOTTA FILLING AND LAMB RAGU
- Victoria Sponge
- Choc Chip Oat and Quinoa Cookies
- Cranberry Curd
- Guilt free raw chocolate treats
- Healthy breakfast
- Chocolate pear cake
- Healthy carrot cake pancakes
- Black Olive Biscuits with cheese filling
- Rhubarb and Ginger Victoria Sandwich
- Naan like the takeaway curry naan
- Lemon Curd Low-carb
- Cheese and Chive Scones