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Apricot and coconut balls



25 portion(s)

Apricot and coconut balls

  • 50 g almonds
  • 200 g dried apricots
  • 1 tbsp freshly squeezed orange juice
  • 2 tbsp water
  • 70 g dessicated coconut, plus extra for rolling
  • 3 tbsp wheatgerm, as needed to bind
  • 1-2 tbsp Maple syrup

Recipe's preparation

    Apricot and coconut balls
  1. Place almonds into mixing bowl and mill 20 sec/speed 9.

  2. Add apricots and chop 10 sec/speed 8. Scrape down sides of bowl.

  3. Add orange juice and water and mix 5 sec/speed 2.Allow to soak for 1 minute.

  4. Add coconut, wheatgerm and maple syrup and mix 25 sec/speed 7 or until well combined. Roll mixture into small balls and then roll in extra coconut.



Variation: To increase your toddler’s dietary variety, you might like to replace half of the apricots with dried figs. Like apricots, figs are a good source of iron.

This recipe is from Thermomix Cooking for your Baby and Toddler. A cookbook filled with over 100 quick and easy Thermomix recipes, this book will help your child develop a taste for new flavours while providing the nutrients so crucially needed in the early years.It is available from our online store



This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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