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Savoury pullapart with ham, cheese and sweet chilli sauce



12 portion(s)

Savoury pullapart with ham, cheese and sweet chilli sauce

  • 1 onion
  • 1 clove garlic
  • bunch parsley
  • 300 grams water, lukewarm
  • 2 teaspoon dry yeast
  • 1/2 teaspoon salt
  • 520 grams bakers flour
  • 20 grams olive oil


  • Sweet chilli sauce
  • Grated Tasty Cheese
  • ham
  • 6
  • 7
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
  • 9

Recipe's preparation

    Savoury pullapart with ham, cheese and sweet chilli sauce
  1. Place onion, garlic and parsley into bowl and chop for 3 seconds on speed 7.

    2.  Add water, yeast, salt, flour and oil.  Mix for 5 seconds on speed 5 to combine.

    3.  Set dial to closed lid position.  Knead the dough for 1 minute and 30 seconds on Interval speed.

    4.  Place dough into a slightly oiled bowl or wrap in Thermomat.  Leave dough in warm position to prove for 30 minutes.  Dough should approximately double in size.

    5.  Once dough has risen, press flat on Thermomat in a rectangular shape.  Top with ham, grated cheese and sweet chilli sauce.

    6.  Roll into log shape.  Using spatula cut into 2.5cm lengths (makes approximately 12).

    7.  On a lined tray, arrange in two rows so that sides are touching.  Top with more grated cheese and sweet chili sauce.

    8.  Place into cold over and bake for 25 minutes in a fan forced over at180◦C or 200◦C without fan force.

    9.  Bread should sound ‘hollow’ when tapped on bottom after baking. 

  2. The pullapart with topping, in readiness for rolling.

  3. Cutting the pullapart.

  4. Ready to go in the oven!


Accessories you need



If it’s a cold day, pre-heat your oven to 50◦C for about 4 minutes then turn it off.Place dough in warm oven to allow it to rise and then take it out and shape.Bake as per instructions above.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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