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Shredded Chicken

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500 g

Shredded Chicken

  • 500 g chicken breast
  • 600 g water

Recipe's preparation

  1. Cut chicken into chunks 

    Spice/Marinade as desired

    Pour water into TM Bowl

    Add chicken into simmering basket in TM Bowl cook 20 min / Veroma / Speed 2 

    Take out basket using spatula

    Keep the liquid to freeze as chicken stock 

    Place chicken into TM Bowl to shred 4 secs / Speed 4 / Reverse Counter-clockwise operation


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Shredded chicken is handy to keep in the fridge. Great to add to any salad, sandwich, wrap, quiche etc. 

The chicken can be marinated prior to cooking, suggestions would be garlic, honey soy, paprika etc 

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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