- 100 grams Fresh or Frozen Berries
- 150g lemon juice
- 60 grams Gelatin powder
- 25 grams honey
8Recipe is created for
Add Berries and lemon juice into TM bowl and cook for 3 mins, 80 degrees, speed 1 with MC off.
Next, add the honey and stir for 10 sec on speed 2.
Puree for 5 - 10 sec on speed 8 and let cool for 5 - 10 mins.
Insert the butterfly, with blades rotating on speed 3, slowly add the gelatin through the hole in the lid until all mixed in.
Pour mixture into a glass bowl and refrigerate until set and cut into squares.
Accessories you need
Great as a quick healthy snack if you want something sweet.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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