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Citrus Finishing Dust


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Ingredients

2 jar(s)

Orange/lemon/lime peel - or a mixture

  • Orange or Lemon or Lime Zest (or a mixture), Peeled off whole fruit
  • Raw Sugar - if desired, to taste. Not needed.
  • 6
    5min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
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Recipe's preparation

  1. Turn on oven to 60 degrees. Having peeled all zest (2-20 fruit can be zested) that you wanted to use up (great before juicing fruit to find a use for something you'd otherwise throw out), put in Thermomix, with sugar to sweeten if desired, 10 secs/sp 10.

  2. Once in crumb consistency - put on baking paper lined oven tray. Slowly dry out in oven for 30 mins.

  3. Double check that crumb has hardened - can dry out longer if needed.

    Put back in Thermomix - final step 15secs/sp 10.

    Put in jar/s or cellophane bags with ribbons - Gift away!!!

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Accessories you need

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Tip

How wonderful to give a gift of something so unique, easy to make, and using up what you would otherwise throw out!!!


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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