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Zucchini Slice


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Ingredients

8 portion(s)

  • 120 grams Cheddar cheese
  • 375 grams zucchini, roughly chopped
  • 1 onion, large, quartered
  • 100 grams bacon, roughly chopped
  • 5 eggs
  • 150 grams Self Raising Flour
  • 95 grams vegetable or grapeseed oil
  • salt to taste
  • pepper to taste
  • 6
    10min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
  • 9
5

Recipe's preparation

  1. Grease a ceramic lasagne dish.

    Cube cheddar cheese, place in the TM bowl and grate on 5 secs / speed 6.  Set aside.

    Place zucchini, onion and bacon in the TM bowl and chop on speed 5 for 3-4 seconds.  Set aside with cheese.

    Add SR flour, oil, eggs and salt/pepper to the TM bowl and mix on speed 4 for 20 seconds.

    Return cheese, zucchini, onion and bacon to the TM bowl and combine all ingredients on speed 3 for 30-40 seconds on reverse.

    Pour mixture into the prepared dish and bake in a pre-heated moderate oven for approximately 40 minutes or until browned.

    Serve warm (or cold!) with salad.

    Yum!

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Accessories you need

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Tip

Compliments beautifully with Red Cabbage, Pear and Coriander Salad by Georgia Carr.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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