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Muesli Bars



20 portion(s)

Muesli Bars

  • 140 grams Peanut Butter
  • 150 grams Rice malt syrup
  • 150 grams coconut oil
  • 1/2 teaspoon salt
  • 1/4 teaspoon cinnamon
  • 1 teaspoon vanilla
  • 110 grams Brown sugar
  • 60 grams plain flour
  • 160 grams rolled oats
  • 35 grams coconut
  • 25 grams cornflakes
  • 1 cup Seeds/Fruit/Nuts

Recipe's preparation

    Muesli Bars
  1. Pre heat oven to 180 degrees and grease and line a slice tin


    Add peanut butter, rice malt syrup and coconut oil to bowl and melt 3 minutes 90 degrees Speed 2.


    Add salt, cinnamon, vanilla and brown sugar melt 2 minutes 90 degrees Speed 2.


    Add all remaining ingredients and mix 30 seconds Counter-clockwise operation Speed 2.  Mixture goes quite sticky so you may need to help the mixing process with spatula


    Press mixture in to slice tin and cook for 20 minutes or unitil colden on top.  Allow to cool and slice in to desired size pieces


Accessories you need



Can make it nut free if you like

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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