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Gluten Free Waffles


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Ingredients

4 portion(s)

  • 65 g butter
  • 2 eggs
  • 300 g milk
  • 225 g Gluten free plain flour
  • 2 tsp baking powder
  • 1 pinch salt
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Recipe's preparation

  1. Weight the butter into the thermomix bowl.  Melt the butter for 3 min/60 degrees/speed 2.  

     

    Add the remaining ingredients starting with the milk.  Mix for 30 sec/speed 6 or until combined.  

     

    Cook the waffles in a waffle maker according to the manufacturers instructions.  

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Tip

Based on a recipe by Jamie Oliver - //www.jamieoliver.com/recipes/fruit-recipes/gluten-free-griddle-pan-waffles


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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