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Charlie's thin pizza base


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Ingredients

4 portion(s)

Dough

  • 250 grams plain flour
  • 1 teaspoon dried yeast
  • 1/4 teaspoon sugar
  • 150 grams warm water
  • 1 pinch salt
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Recipe's preparation

    Pizza Dough
  1. Add all ingredients into mixing bowl. 3mins/37degrees/Dough mode

     

    Let double in size (about 30mins). Then knock down 20secs/Dough mode

     

     

    Cook in hot oven on pizza stone for best results.

     

     

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Tip

Use flour to to help when rolling out on bench top. 


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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