Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 5 medium eggs
- 1 pinch fine sea salt
- 150 g milk
- 60 g sugar
- 120 g plain flour
- 5 - 10 g vanilla sugar, homemade, to tase
- 1 - 2 tsp grated lemon zest, to taste
- 2 Tbsp unsalted butter
- 2 Tbsp raisins
- 2 Tbsp icing sugar, for serving
- Nutrition
- per 1 portion
- Calories
- 1755 kJ / 419 kcal
- Protein
- 13 g
- Carbohydrates
- 52 g
- Fat
- 17 g
- Fibre
- 1 g
In Collections
Alternative recipes
Salted Caramel Basque Cheesecake
13 Std. 10 Min
Potato and Rosemary Focaccia
2 Std. 35 Min
Sweet Raisin Pancake (Kaiserschmarrn)
35 min
Baby-friendly Aubergine and Tahini Dip
55min
Beetroot Carpaccio with Goat's Cheese and Rocket
20 min
Pineapple and Rum Pancakes
40 min
Baked Aubergine, Goat's Cheese and Tomato Ratatouille (TM6)
40 min
Chocolate Lava Cake with Mocha Ice Cream
8h 30 min
Broccoli Cream Soup with Croutons
1h
Sweet Breakfast Bread
1 Std. 30 Min
Milk Chocolate Panna Cotta with Mango and Banana Marmalade
2h 15 min
Austrian Kaiserschmarrn pancake
20 min